-3tbsp olive oil
-3cloves garlic, minced
-400grms mushrooms, sliced
-1/2cup pasta water
-1tsp black pepper
-1/2cup parmesan cheese
-1tsp red chili flakes for garnishing
- Cook pasta according to package instructions
- Heat oil. Add mushrooms and garlic, sauté for 2mins. Remove from pan and set aside
- Add spinach, cook for 2mins. Add the mushrooms and cooked pasta. Toss well.
- Add parmesan cheese and pepper. Mix well
- Serve garnished with chili flakes
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Penne Rigate, Fusilli & Grande
Our pasta is healthy, low fat, high in carbohydrate, and good protein content. Santa Maria has a variety of pasta products, from Penne Rigate, Fusilli to Grande.