Ingredients:

For the meatballs:

-2cups breadcrumbs
-1kg minced beef
-2eggs
-1 onion, chopped
-3cloves garlic, crushed
-2tbsp fresh chopped parsley
-1tbsp dry oregano
-salt
-pepper
-oil

For the sauce:

-1 medium onion chopped
-2cans tomatoes
-1tbsp tomato paste
-4cloves garlic, crushed
-oil
-Fresh basil, chopped
-1/2cupParmesan cheese
-Spaghetti pasta

Instructions:

1. Mix all ingredients in a bowl
2. Form meatballs pieces and let sit for 10mins
3. Meanwhile cook pasta
4. Add oil to pan and fry the meatballs till nicely browned, Remove from pan
5. In same pan add oil, onions and garlic, sauté
6. Add the tomatoes, paste and basil. Let boil for 5mins
7. Add the meatballs
8. Add the pasta, toss gently
9. Add parmesan cheese, mix well and serve
10. Garnish with fresh parsley